Description
The Yasaki Spiral Mixer 21L – FS20M is a professional commercial spiral dough mixer with a 21L stainless steel bowl and a capacity of up to 10 kg dough. Featuring single-phase two-speed operation at 150 RPM and 200 RPM for perfect dough kneading, the FS20M is built with Schneider contactors, CE certification, and a patented design for long-lasting reliability.
The stainless steel cover and bowl keep the workspace hygienic, while the digital display gives you precise control over mixing time. Running on 240V; 1.5kW; 10A outlet required.
Key Features
- 21L stainless steel bowl | Capacity: up to 10 kg dough
- Two-speed: 150 RPM and 200 RPM for perfect dough kneading
- Patented design
- Schneider contactor for reliable electrical performance
- Digital display with timer control
- CE certification
- Strong and durable construction
- Stainless steel cover and bowl
- Power: 240V; 1.5kW; 10A outlet required
Product Specifications
Model: FS20M
Brand: Yasaki
Bowl Capacity: 21L
Dough Capacity: 10 kg dough
Speed: 2-speed: 150 RPM and 200 RPM
Power: 240V; 1.5kW; 10A outlet required
Dimensions (W × D × H): 390.0 × 730.0 × 900.0 mm
Net Weight: 106.25 kg
Ideal For
- Bakeries and artisan bread producers
- Pizzerias and pizza takeaway shops
- Hotels and large catering operations
- Commercial food production facilities
Delivery
Commercial equipment delivery is available Australia-wide.
Please note:
- Delivery typically includes kerbside or ground-floor delivery only
- Installation and setup are not included
- Additional charges may apply for stairs, difficult access, or remote locations
Our team will contact you if additional freight arrangements are required.
Warranty: 2 Years Parts and Labour