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Built with \u003cstrong\u003eall stainless steel front, door, tank, and trim\u003c\/strong\u003e, it delivers fast, consistent frying from \u003cstrong\u003e120–200°C\u003c\/strong\u003e for restaurants, fish and chip shops, and commercial food operations.\u003c\/p\u003e\u003cp\u003eThe Superfast tube-burner design delivers \u003cstrong\u003erapid heat recovery\u003c\/strong\u003e and \u003cstrong\u003eefficient gas consumption at 120 MJ\/h\u003c\/strong\u003e. 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Built with \u003cstrong\u003eall stainless steel front, door, tank, and trim\u003c\/strong\u003e, it delivers fast, consistent frying from \u003cstrong\u003e120–200°C\u003c\/strong\u003e for restaurants, fish and chip shops, and commercial food operations.\u003c\/p\u003e\u003cp\u003eThe Superfast tube-burner design delivers \u003cstrong\u003erapid heat recovery\u003c\/strong\u003e and \u003cstrong\u003eefficient gas consumption at 150 MJ\/h\u003c\/strong\u003e. 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